Stylus no longer supports Internet Explorer 7, 8 or 9. Please upgrade to IE 11, Chrome, Safari, Firefox or Edge. This will ensure you have the best possible experience on the site.
Food, Beverage & Hospitality

Luxury Food Trends 2016-17: Speciality & Fine Foods Fair

Spotlighting the top-end of the food and beverage landscape, creativity and innovation proliferated in spades at this year’s Speciality & Fine Foods Fair in London. From blue chardonnay and pomegranate ketchup to seaweed houmous, brands prioritised flavour, format and adaptability.

Share:
Published:
14 Sep 2016
DOWNLOAD PDF
RELATED REPORTS
VIEW ALL Reports

Updated
Related
© 
PANTONE®TPX
COATED
RAL
RGB
HEX
NCS