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Covid-19: The Dining Industry Pivots

As worldwide dining establishments shut their doors to curb the spread of Covid-19, agile operators are shapeshifting to fit into consumers’ lives in the lockdown era and beyond. Many of these new-guise formats hold the potential to not only keep businesses afloat during turbulent times, but also offer a longer-term revenue boost, helping businesses to create a portfolio of profitable products and services.

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