Sustainable futures and normalising lesser-known ingredients were key motivations for panellists and food producers at Food Matters this year. Brands showed that they’re exploring these ideas through innovative packaging, creative research labs and solutions that make consumers the active curators of their eating habits.

Consumers as Curious Food Curators: Food Matters 2018
Not a member?
Welcome to Stylus – your window to tomorrow’s most exciting opportunities.
By identifying, analysing and decoding the most important trends from 20 industries, we’ll give
you the ideas and insights you need to future-proof your business.